{"product_id":"primary-espresso","title":"Primary Espresso | Colombia","description":"\u003cp dir=\"ltr\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis espresso roast comes from a group of young producers in Urrao, Antioquia. Grown between 1650-1800 MASL this is a blend of Chiroso's harvested from January - March 2026. In the cup we find notes of milk chocolate, tropical fruit, cherry and honey. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWe have been amazed by the coffee, specifically Chiroso coming from Urrao. This coffee represents an effort to purchase larger volumes as well as a wider range of quality from this region with the goal of increasing quality long term. In this lot we have coffee from Carmen Montayo \u0026amp; Albeiro Ramirez as well as many younger producers like Daniel \u0026amp; Natalia Hernandez \u0026amp; Delvis Machado. \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eCherries are harvested at peak ripeness and are then depulped. After being depulped the coffee undergoes a 38-hour dry fermentation. The seeds are then dried for 20 to 25 days under sunlight with a plastic cover to regulate the temperature.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e","brand":"Ilse Coffee","offers":[{"title":"250g","offer_id":42626545516646,"sku":null,"price":20.0,"currency_code":"USD","in_stock":true},{"title":"2lb","offer_id":42626545549414,"sku":null,"price":58.0,"currency_code":"USD","in_stock":true},{"title":"5lb","offer_id":42626545582182,"sku":null,"price":122.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0152\/2565\/1254\/files\/urrao.jpg?v=1788556331","url":"https:\/\/fusv.shop\/products\/primary-espresso","provider":"ilse coffee","version":"1.0","type":"link"}